Potato and leek soup at Megalong at Lot 101.

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The Blue Mountains, with its sandstone cliffs, eucalypt forests and hazy blue hills, is one of the state’s most beautiful settings for bushwalking. Our favourite trail, however, isn’t marked on a map – it winds between towns, through bakeries, cafes, restaurants and wine bars. But where to start and stop, and what delicious detours should you make along the way? Here’s where to eat and drink on your next Blue Mountains adventure.

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Regional NSW

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Source: The Age

At a glance

Topic
World
Country
🇦🇺 AU
Publisher language
EN
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